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Shredded Chicken in the Slow Cooker
My meal prep lifesaver is this Shredded Chicken in the Slow Cooker! You can make this shredded chicken once and use it in multiple different recipes throughout the week.
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Prep Time
5
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Course
Main Course
Cuisine
American
Servings
8
Calories
130
kcal
Equipment
1 Slow Cooker
Meat Claws or 2 Forks
Ingredients
1x
2x
3x
2-3
lbs
Boneless Skinless Chicken Breasts
1/2
Cup
Chicken Broth
Sea Salt, Black Pepper, and Everyday Seasoning
to taste
Instructions
Pour the chicken broth into the slow cooker and then add the chicken breasts.
Sprinkle with the salt, pepper, and seasoning.
Set the slow cooker to Low, cover, and cook for 3.5 hours.
Use meat claws or two forks to shred the chicken breasts.
Cover and cook the shredded chicken on Low for an additional 30 minutes.
Nutrition
Calories:
130
kcal
Carbohydrates:
1
g
Protein:
24
g
Fat:
3
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Trans Fat:
1
g
Cholesterol:
73
mg
Sodium:
186
mg
Potassium:
422
mg
Sugar:
1
g
Vitamin A:
34
IU
Vitamin C:
1
mg
Calcium:
6
mg
Iron:
1
mg
Keyword
Meal Prep, Shredded Chicken, Slow Cooker Recipe
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